WebAubergine and sweet potato tagine 15 apricot and herb cous cous (Ve) DESSERTS Coconut rice pudding 8.5 glazed pineapple, passionfruit and mango salsa Vanilla crème brulee 9 berry compote, meringue White chocolate bavarois 9 poached rhubarb, rhubarb gel Marmalade sponge 8.5 chocolate ganache, orange syrup Tiramisu 9.5 espresso, … WebApr 7, 2024 · Step 5: In a bowl whisk together the vegetable broth, corn starch and tomato paste until well combined. Step 6: Add the broth mixture to the tagine. Step 7: Add the saffron threads to the tagine. Step 8: Lay in …
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Web6 oz Apricots, dried, cut in ½” strips ½ cup Cilantro, chopped To taste Salt and Pepper Instructions 1. Heat the oil over medium-high heat in a Tagine (or large sauce pan with a … WebPlace a large soup pot over medium-high heat; add 2 tablespoons vegetable oil. When oil begins to smoke, add half the lamb; lightly brown on all sides, regulating the heat if the meat threatens to burn. Set meat aside in a bowl; repeat with remaining lamb. Take the pot from the heat and let it cool slightly. Return it to med-low heat; add in 4 ... smith and wesson rifles
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